111 Dartmouth Street, Boston, MA 02116 (617) 867-4142
Main content starts here, tab to start navigating
  • a bowl of food on a plate
    Slide 1 of 10
  • Gallery Slide 2
    Slide 2 of 10
  • Gallery Slide 3
    Slide 3 of 10
  • Gallery Slide 4
    Slide 4 of 10
  • Gallery Slide 5
    Slide 5 of 10
  • Gallery Slide 6
    Slide 6 of 10
  • Gallery Slide 7
    Slide 7 of 10
  • Gallery Slide 8
    Slide 8 of 10
  • Gallery Slide 9
    Slide 9 of 10
  • Gallery Slide 10
    Slide 10 of 10

    • COCKTAILS

    • BROWNSTONE SPRITZ

      Italian Aperol, Prosseco

      $14

    • Razzamatazz

      Raspberry Vodka, Raspberry Liquor, Peach Schnapps, Agave, & Lemon

      $14

    • Ginger Kiss

      Whiskey, Pama, Lemon, Ginger Beer

      $14

    • Watermelon Jolt

      Ghost Pepper Tequila, Watermelon Red Bull, Pineapple, Orange and Lime Juice

      $14

    • Spiked Hot Apple Cider

      Hot Pressed Apple Cider, add your choice of Caramel Vodka, Ginger Whiskey or Captin Morgan

      $12

    • Winter Sangria

      Pinot Noir, fruity liquors, cinnamon and other wintery spices

      $14

    • Botanical Martini

      The Botanist Gin, St. Germain & Lemon

      $14

    WHITE WINE

    • Mason Cellar Sauvignon Blanc, Napa CA

      Glass $12

      Bottle $50

    • Folie A Deux Chardonnay, Russian River CA

      Glass $12

      Bottle $46

    • Three Pears Chenin Blanc Viogneir, Coastal, CA

      Glass $12

      Bottle $46

    • Santa Margherita Pinot Grigio, Santa Margherita, ITA

      Glass $12

    RED WINE

    • Altesino Super Tuscan, Tuscany, ITA

      Glass $12

      Bottle $46

    • Three Thieves Pinot Noir, Coastal, CA

      Glass $12

      Bottle $46

    • Cloudfall Pinot Noir, Monerey, CA

      Glass $13

      Bottle $50

    • Neyers Vineyard Sage Canyon Red Blend, St. Helena, CA

      Glass $15

      Bottle $58

    • Joel Gott Cabernet Sauvignon, Napa CA

      Glass $12

      Bottle $46

    • Iron & Sands Cabernet Sauvignon, Paso Robles, CA

      Glass $15

      Bottle $58

    • Menege A Trois Merlot, Coastal, CA

      Glass $12

      Bottle $46

    Bubbles/Pink

    • AIX Rose, Coteax d' Aix Provence, FRA

      Glass $13

      Bottle $50

    • Caposaldo Prosecco, Prosecco, ITA

      Glass $10

      Bottle $38

    • Campo Viejo Brut, LA Rioja, ESP

      Glass $10

      Bottle $38

    BOTTLES & CANS

    • Allagash White 16oz-5.2%

      Belgian Style Wheat-Portland ME

      $9

    • Citra Galaxy-16oz 4.5%

      Session IPA- Somerville, MA

      $10

    • Save The Robots- 16oz 7%

      New England Style IPA- New York, NY

      $10

    • Lawson Little Sip 6.2%

      IPA, Vermont

      $10

    • Santilli, IPA-6%

      Nightshift Brewing-Everett MA

      $10

    • Whirlpool, Pale Ale-4.5%

      Nightshift Brewing Co. -Everett, MA

      $10

    • High Noon

      Pineapple or Watermelon

      $8

    • Budweiser 12oz

      $6

    • Coors Light 12oz

      $6

    • Miller High Life

      $5

    • Corona

      $6

    • Guiness-16oz Can

      $8

    • Downeast Blackberry

      $8

    • Downeast Cider Doughnut

      $8

    • Shipyard Pumpkin

      $8

    Draught

    • Bourbon Wolves- Bourbon Porter 11.4%

      Lampligher Brewing Co. - Cambridge, MA

      $12

    • Fiddlehead- New England Style IPA 6.2%

      Fiddlehead Brewing Co.- Sheldburne, VT

      $8

    • Cervaza- Mexican Larger 4.3%

      True North Ale Co. (2020 Silver Medal Winner) Ipswich, MA

      $8

    • Whales Tale-English Pale Ale 5.6%

      Cicso Brewers-Nantucket, MA

      $8

    • Be Hoppy-American IPA 6.5%

      Wormtown Brewery, Worcester, MA

      $8

    • Winter Warmer- Dark Ale 6%

      Harpoon Brewery- Boston, MA

      $9

    • Lagunitas -Hazy IPA 6.2%

      Lagunitas Brewing Co. Petaluma, CA

      $8

    • Downeast CIder 5.1%

      Unfiltered Craft Cider- East Boston, MA

      $8

    • Stella Artois-European Pale Ale 5%

      Leuven, Belgium

      $8

    • Alexander Pilsner- Czech Style 5%

      Schiling Beer Co.-Littleton NH

      $8

    Saturday & Sunday 


    Brunch Drinks

    • Baby Shark

      coconut rum, pineapple juice, blue curacao, prosecco float

      $14

    • Wake Up Shot

      Whiskey, Maple Syrup, Lemon

      $10

    • Sunshine

      orange vodka, triple sec, prosecco, OJ

      $14

    • Spiked Iced Coffee

      whiskey, kahlua, iced coffee, baileys float

      $14

    • Mimosa

      prosecco, OJ

      $12

    • Bloody Mary

      a brunch-time classic

      $11

      Add bacon $1

    • Cinnamon Toast Crunch Shot

      RumChata & Kahlua

      $10

    • Espresso Martini Shot

      Baileys, espresso vodka & chilled espresso

      $10

    • Spiked Hot Apple Cider

      Warmed Apple Cider, Cinnamon Stick...your choice of shot. Vanilla Vodka, Ginger Spice Whiskey or Captain Morgan

      $12

    CARAFES

    Serves 4

    • Italian Spritzer

      $50

    • Classic Mimosa

      OJ, Orange-Cran, or Ruby Red available

      $45

    Brunch Entrees

    • 'Cakes

      short tack or full stack.

      $9

      $12

      blue berries, bananas, or chocolate chips $2

    • Egg Sammy

      Fried eggs, sharp cheddar, applewood bacon, arugula, herb aioli, grilled pullman, home fries

      $15

    • Traditional Eggs Benedict

      country ham, poached eggs, hollandaise, home fries

      $15

    • Smoked Salmon Benedict

      Duck Trap River Farms Smoked Salmon, Poached Eggs, Hollandaise, Wolvermans English Muffin & Homefries

      $19

    • Avocado Toast

      Smashed avocado, poached eggs, arugula, salsa verde, everything bagel spice, home fries

      $16

    • Homemade Corned Beef Hash

      Hashed in house, 2 eggs any style, home fries, toast

      $16

    • Classic French Toast

      w/ whipped cream and maple syrup

      $13

    • Monte Cristo

      french toast sandwich w/ VT cheddar, & country ham. served w/ maple syrup and home fries

      $16

    • FCCFT

      Fried Chicken, crunchy French toast, homemade strawberry preserves and maple syrup

      $16

    • Pulled Pork Hash

      Slow roasted pork shoulder, home fries, sunny eggs, sharp cheddar, salsa verde, toast

      $16

    • Fritatta

      3 eggs, country ham, peppers, onions, VT sharp cheddar & scallions, baked in a skillet. Served w/ a small greens salad

      $16

    • Aglio Olio

      Chef's family hangover tradition. Spaghetti, garlic butter, herbs, & parmigiano reggiano topped w/ sunny eggs

      $15

      add bacon $2

    • Brunch Burger

      grilled angus beef, country ham, sharp cheddar, sunny egg, grilled brioche. Served w/ home fries

      $18

    • Frank & Mary's Omelet

      broccolini, roasted mushrooms, VT sharp cheddar

      $15

    • Smoked Salmon Bagel

      Duck Trap River Farms Smoked Salmon, herbed Cream Cheese, capers, house pickled onions. Toasted eb=verything bagel

      $15

    Brunch Sides

    • Fruit & Berries (v)

      $6

    • Applewood Bacon

      $7

    • Homemade Corned Beef Hash

      $9

    • Sausage Links

      $7

    *these items may be cooked to order. Consuming raw or undercooked seafood, poultry, or meats may result in certain food born illnesses particularly for those suffering from certain medical conditions. +before placing your order, please inform your server if a person in your party has a food allergy+

                                       


        

    Email Signup

    Please check errors in the form above
    Thank you for signing up for email updates!

    Reservations

    Please check errors in the form above
    Thanks!